Sunday, September 5, 2010


Last night I flipped through the pages of a book titled, PIE. The kittens snuggled up as I decided which lovely treat I would cook up. I've never made a pie before, but I am insanely good at following directions. I mean like really really good. So I decided on a peach swirl pie with a cake crust.
After picking up some cream cheese, sour cream, and hairspray at the grocery store, I got to mixing! Muffin enjoyed licking sugar off the edge of the bowl.
Nothing is better than cooking with a fresh manicure. My fingers look like Barbie's.
I sliced up both fresh and canned peaches.
Peach spiral carefully placed on top of the custard cream filling.
Then a brown sugar cream topping baked for just 5 more min.
Check out those layers. I can't wait to cut into this.
Floral pants, red slippers, and Riley napping on my thigh. Time to watch Mtv.

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They Call Me Jane, That Is My Name